Gateway Casinos and Entertainment Limited
Sous Chef Wanted: Grand Villa Casino
Job Description
Grand Villa Casino is seeking a dedicated Sous Chef to elevate the kitchen’s culinary standards in a full-time role. Manage staff and deliver exceptional food quality to guests.
This position focuses on kitchen management, enhancing food presentation, and leading a team towards achieving high performance. You will play a key role in menu development while ensuring operational excellence and compliance with hygiene standards. Your experience will guide the team in delivering unmatched dining experiences.
Key Responsibilities:
• Supervise kitchen activities and allocate resources
• Ensure high food quality and presentation standards
• Develop and coach kitchen staff for better performance
• Engage in menu and cost management
• Keep kitchen and food storage organized and clean
Requirements:
• 2-5 years of supervisory experience needed
• Culinary degree or diploma is a plus
• Red Seal certification or similar acceptable
• Must hold food and alcohol servi...
This position focuses on kitchen management, enhancing food presentation, and leading a team towards achieving high performance. You will play a key role in menu development while ensuring operational excellence and compliance with hygiene standards. Your experience will guide the team in delivering unmatched dining experiences.
Key Responsibilities:
• Supervise kitchen activities and allocate resources
• Ensure high food quality and presentation standards
• Develop and coach kitchen staff for better performance
• Engage in menu and cost management
• Keep kitchen and food storage organized and clean
Requirements:
• 2-5 years of supervisory experience needed
• Culinary degree or diploma is a plus
• Red Seal certification or similar acceptable
• Must hold food and alcohol servi...