Sous Chef- Indian Mithai
Job Description
At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and diverse menus combine to create a vibrant and welcoming food destination. Our mission is to be a trusted choice for our community by delivering a true taste of home through multi‑ethnic international delights.
Food World Supermarket is seeking an experienced and passionate Sous Chef specializing in Indian mithai, with strong expertise in Indian sweet items like gulab jamun, jalebi, rasgullas, barfis, laddoos, pinnis, ras‑malai, gajrela. The ideal candidate has strong hands‑on expertise in preparing a wide variety of Indian sweets, managing bulk production, and maintaining strict food safety and hygiene standards in a high‑volume retail environment.
Key Responsibilities
Mithai Production & Quality Control
Prepare and oversee production of traditional Indian sweets including:
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