The Blend Banquet and Events
sous-chef
Job Description
Job details
- Location: Hinton, AB T7V 2A8
- Salary: $25.00 hourly / 35 hours per week
- Terms of employment: Permanent, Full time
- Work schedule: Overtime required, early morning, morning, day, evening, night, weekend, shift, flexible hours, to be determined
- Start date: As soon as possible
- Source: Job Bank #
Education
- College / CEGEP
Experience
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook compl...