The Fairmont Jasper Park Lodge
Senior F&B Banquet Manager - Events & Training Leader
Job Description
A premier hospitality venue in Jasper is seeking an experienced Food & Beverage Banquet Manager to oversee event coordination and execution. The role focuses on enhancing operational efficiency while providing exceptional guest experiences across all properties. Ideal candidates will have 3-5 years of relevant leadership experience, strong organizational skills, and expertise in managing event-centric operations. This full-time position offers competitive pay and relocation opportunities.
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