Basasak Chicken Brunch & Dinner
Senior Commis Chef with Leadership Role
Job Description
Elevate your culinary career as a Senior Commis Chef, leading kitchen staff and ensuring exceptional food quality. This role focuses on meal preparation, culinary training, and menu planning.
With 2 to 3 years of experience, you'll supervise cooks while instructing them in meal preparation and presentation. Your expertise in crafting dishes for customers with food allergies will be essential, along with requisitioning necessary supplies and planning diverse menus. Join a team committed to culinary excellence and mentorship.
Key Responsibilities:
• Instruct cooks in food preparation and presentation
• Supervise kitchen staff and manage workflow
• Prepare and cook high-quality meals and specialty foods
• Requisition food supplies for seamless operations
• Plan menus while adhering to quality standards
Requirements:
• Secondary school graduation certificate required
• 2 to 3 years of culinary experience
• Strong leadership and training skills
• Knowledg...
With 2 to 3 years of experience, you'll supervise cooks while instructing them in meal preparation and presentation. Your expertise in crafting dishes for customers with food allergies will be essential, along with requisitioning necessary supplies and planning diverse menus. Join a team committed to culinary excellence and mentorship.
Key Responsibilities:
• Instruct cooks in food preparation and presentation
• Supervise kitchen staff and manage workflow
• Prepare and cook high-quality meals and specialty foods
• Requisition food supplies for seamless operations
• Plan menus while adhering to quality standards
Requirements:
• Secondary school graduation certificate required
• 2 to 3 years of culinary experience
• Strong leadership and training skills
• Knowledg...