PROCESS ENGINEER – Liquid Food I Dairy Industry

Our Palmerston North based client is a specialist New Zealand engineering business delivering high-quality process solutions into the liquid food, dairy, beverage, and wider FMCG manufacturing sectors . Known for their practical, hands-on approach, they partner closely with clients to design, build, install and support tailored processing systems that improve product quality, plant efficiency, hygiene standards, and yield optimisation.

Their solutions are trusted within demanding production environments where food safety, reliability, and compliance are critical. From milk and dairy processing through to beverage, and liquid food applications, they provide end-to-end engineering capability across the full project lifecycle.

With a strong reputation for technical expertise and customer-centric delivery, they offer a highly engaging environment for a Process Engineer who enjoys working on real-world processing challenges and seeing projects through from...