Line Cook

We are seeking a passionate and reliable Line Cook to join our culinary team in Providence, Rhode Island. The Line Cook plays a key role in delivering memorable dining experiences by preparing high-quality dishes with consistency, precision, and care. This role supports kitchen operations by maintaining culinary standards, ensuring a clean and organized workstation, and contributing to a positive, efficient, and hospitality-driven team environment.

Job Responsibilities

1. Prepare and cook menu items in accordance with established recipes, portioning guidelines, and culinary standards.
2. Maintain a clean, organized, and properly stocked workstation throughout service.
3. Follow all food handling, sanitation, and safety procedures to ensure compliance with regulatory and brand standards.
4. Assist with prep work, inventory,...