Lead Prep Chef – Fresh Grab-and-Go Meals & Menus

A leading grocery retailer in Peel Region, Mississauga is seeking a skilled Sous Chef to oversee the preparation of fresh salads, sandwiches, soups, and daily specials. The ideal candidate will have a background in high-volume food production, emphasizing consistent quality and presentation. Responsibilities include menu development, supervising kitchen staff, and adhering to food safety standards, making this a pivotal role in delivering quality meals to the community.
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