The Fairmont Jasper Park Lodge
Jasper Alberta food and beverage service manager
Job Description
Jasper Alberta food and beverage service manager
Mad Grizzly Bistro Bar – Jasper, AB $26 an hour – Permanent, Part‑time, Full‑time. Hours: 30 hours per week. Work Term: Permanent. Language: English.
Responsibilities
- Analyze budget to boost and maintain restaurant profits.
- Develop budget to determine the cost of food, ingredients, alcohol, kitchen and cleaning supplies.
- Evaluate daily operations.
- Modify food preparation methods and menu prices according to the restaurant budget.
- Monitor revenues to determine labour cost.
- Monitor staff performance.
- Plan and organize daily operations.
- Recruit staff.
- Set staff work schedules.
- Supervise staff.
- Train staff.
- Determine type of services to be offered and implement operational procedures.
- Balance cash and complete...