Wild Dreams Hospitality
Head Chef
Job Description
A luxury 5-star private game reserve in the North West province is seeking a HEAD CHEF to join their team
A luxury safari lodge is seeking an experienced and qualified Head Chef to lead and manage all kitchen operations. The role requires ensuring consistently high-quality cuisine, compliance with food safety standards, and the creation of a professional, respectful, and well-organized kitchen environment.
Core Criteria:
A luxury safari lodge is seeking an experienced and qualified Head Chef to lead and manage all kitchen operations. The role requires ensuring consistently high-quality cuisine, compliance with food safety standards, and the creation of a professional, respectful, and well-organized kitchen environment.
Core Criteria:
- Proven experience as a Head Chef in a luxury lodge, hotel, or fine-dining restaurant.
- Relevant professional culinary qualification.
- Strong leadership, organizational, and people management skills.
- Knowledge of South African food safety, hygiene, and labor legislation.
- Experience with kitchen administration, stock control, and budgeting.
- Excellent communication and interpersonal skills.
- Ability to work under pressure in a fast-paced hospitality environment.