Unique Slow Rise Bakery & Cafe
Cook supervisor
Job Description
Overview
- Languages: English
- Education: Other trades certificate or diploma, or equivalent experience
Experience
5 years or more.
On site; Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Food service establishment
- Coffee shop
- Restaurant
- Bakery
- Hospitality industry
- Willing to relocate
Responsibilities
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays ...