Assistant Banquet Manager

Job Description

• Ensure smooth running of the banquet floor, leading Servers, bartenders, porters in their duties.
• Attend daily management briefings.
• Execute meetings and events through thorough review of BEO details.
• Review room set‑ups for accuracy.
• Plan and co‑ordinate event details with kitchen, stewarding and catering.
• Conduct pre‑ and post‑function briefings and foster effective communication with staff.
• Ensure standards are adhered to through regular quality checks of colleague work.
• Direct staff in maintaining clean, tidy and organized back‑of‑house service areas.
• Build and maintain communication channels with organisers before, during and after all services to ensure all needs are exceeded (minimum 40‑minute check‑in with clients).
• Coordinate on‑site changes with kitchen and stewarding.
• Communicate with catering and all other departments as needed on the out...